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These perfectly crunchy granola clusters are a combination of the finest nuts and grains for enjoyment any time of day. Note: There has been changes in the allergens in our Crunchola range. Read the Press Release on Allergy & Anaphylaxis Australia's website here.
With Australian Oats, Barley, Triticale, Spelt and Rye, your morning staple is about to get even tastier. This unique blend gives you wholesome goodness such as fibre and protein to start the day off right. Note: There has been changes in the allergens in our Porridge. Read the Press Release on Allergy & Anaphylaxis [...]
Cranberries, raspberries and sunflower seeds are only the beginning, because we believe it’s the perfect combination of flavours combined with the crunch that makes the perfect granola. Note: There has been changes in the allergens in our Crunchola range. Read the Press Release on Allergy & Anaphylaxis Australia's website here.
16 April 2018 We have recently worked to re-launch our new Crunchola and Freedom Foods Porridge product ranges to meet better nutrition credentials, true to our mission of Making Food Better. The new Crunchola and Freedom Foods Porridge products will now be produced in our Dandenong facility, as it is equipped to produce quality Oat [...]
We moved to Canola Oil from Soy Oil so people with soy allergies can enjoy our Crunchola too.
Aside from “Are we there yet?” my kids’ favourite thing to say when we’re in the car is, “Mum, I’m hungry.” Not only does sitting in the back of the family car and not being able to move around create stir-crazy kids - it also seems to create kids that are endlessly hungry. All the [...]
If you’re feeling a little confused as to how often you should be eating, you’re not alone. The first clue to the answer lies in the word ‘should’: There is no ‘should’. Eating does not come with hard and fast rules – so what works for one person, may not necessarily work for another. Here [...]
