Start your day with a bowl full of superfoods – antioxidant-rich buckwheat and sorghum – and the food karma gods will surely smile upon you.
How do you improve a classic like the corn flake? With a high-fibre recipe that’s low in salt and free from wheat and gluten.
It’s what these little beauties haven’t got in them that make them so light and delightful to eat. With a source of fibre, they make a cracking start to the day.
Meet the rice milk that’s high in calcium and also lactose free for healthy bones and happy stomachs. No added sugar, either.
High in fibre and gluten free. These aren’t your regular supermarket puffs.
Rich in Vitamin B complex and folate, our gluten- and yeast-free Vege Spread is ideal for breakfast, lunch and tea.
Introduce your body to fibre and prebiotics: the secret to a lifetime of digestive joy.
A treat for the lactose-intolerant amongst us, our Soy Milk is a creamy dairy alternative packed with protein and calcium.
Delicious cocoa XO shapes your kids will love.