What we leave out is just as important as what we put in
* Product manufactured in a factory that does not use and tests for the presence of peanuts, almonds, hazelnuts and walnut.
For more information on our allergen management system, please call us on 1800 646 231 or visit the How We Do It section.
Our Crunchola Chewy Apricot, Coconut & Chia Bars are thoughtfully made with:
Australian Whole Grain Rolled Oats (45%), Glucose Syrup (Maize) (Sulphites), Dried Apricot (6%) (Sulphites), Rice Puffs [Rice Flour, Maize Flour, Psyllium Husk, Whole Grain Sorghum Flour, Cane Sugar, Canola Oil, Salt, Emulsifier (Sunflower Lecithin)}, Humectant (Glycerine), Sweetener (Erythritol), Canola Oil, Resistant Dextrin (Maize), Invert Sugar, Chia Seeds (1.5%), Coconut (1.5%) (Sulphites), Maltodextrin (Maize), Flavours, Emulsifier (Sunflower Lecithin), Mineral Salt (Sodium Bicarbonate).
CONTAINS OATS AND SULPHITES.
Perfect for the on-the-go breakfast or when the 3pm cravings hit, our Crunchola Chewy Apricot, Coconut & Chia Bars are low in salt, with no added artificial colours or flavours. We simply left out the nuts and egg in favour of wholegrain oats, tasty apricots, coconut & chia and baked them to a chewy texture. Also a great source of daily fibre, without a speck of trans fat.
Why they deserve a spot in your bag:
- Free from nuts*
- Low in salt
- Dairy free
- Source of fibre
- No artificial colours or flavours
- 4 Health Star Rated