What we leave out is just as important as what we put in
^ Free from gluten as found in Wheat, Rye, Barley and Triticale.
* Product manufactured in a factory which does not use and tests for the presence of peanuts, almonds, hazelnuts and walnut.
Freedom Foods are passionate about ensuring our products are gluten free. Our rigorous process includes testing of raw materials, throughout the production process, and testing every batch of finished product using internationally validated methods.
Maple Crunch is thoughtfully made with:
Gluten Free Flour Mix (76%) [Rice Flour, Whole Grain Sorghum Flour (21%), Corn (Maize) Flour] Cane Sugar, Psyllium Husk, Maple Syrup (2%), Canola Oil, Salt, Emulsifier (Sunflower Lecithin), Flavours.
While your brain might think you’re eating pancakes, your body will be much happier with this maple-y cereal. Full of fibre from psyllium and made from locally sourced sorghum and corn, it’s both nutritious and delicious.
What’s not to love?
- Free from gluten^, wheat and nuts*
- Source of fibre
- Goodness of whole grains
- No artificial colours or flavours
- Dairy, egg and soy free
- 4 Star Health Rating