CORN FLAKES

How do you improve a classic like the corn flake? With a recipe that has a good source of fibre, low fat, and is free from wheat & gluten.

FREE FROM

What we leave out is just as important as what we put in

^ Free from gluten as found in Wheat, Rye, Barley and Triticale.

* Product manufactured in a factory which does not use and tests for the presence of peanuts, almonds, hazelnuts and walnut.

Freedom Foods are passionate about ensuring our products are gluten free. Our rigorous process includes testing of raw materials, throughout the production process, and testing every batch of finished product using internationally validated methods.

NUTRITIONAL INFO

NUTRITION INFORMATION
Servings per package: Approx 6  Serving Size: 40 g
Avg. Qty.
Per Serving
% Daily Intake Per Serving Avg.Qty.Per Serve with 1/2 cup Skim Milk Avg. Qty.
Per 100g
Energy  616 kJ  7%  806 kJ  1540 kJ
 147 Cal  193 Cal  368 Cal
Protein  2.6 g  5%  7.2 g  6.5 g
    – Gluten Not detected Not detected
Fat, Total  0.8 g  1%  0.8 g  1.9 g
    – Saturated  0.2 g  1%  0.2 g  0.4 g
Carbohydrate  30.1 g  10%  37.0 g  75.2 g
    – Sugars  2.8 g  3%  9.7 g  7.1 g
Dietary Fibre  4.0 g  13%  4.0 g  10.0 g
Sodium  84 mg  4%  234 mg  210 mg

INGREDIENT LIST

Maize Flour (81%), Resistant Dextrin (Maize), Sugar, Golden Syrup, Emulsifier (Sunflower Lecithin), Salt.

May contain: Milk.

DETAILED DESCRIPTION

The traditional corn flake has been around for decades, but that didn’t stop us from giving it an upgrade. Our Corn Flakes are not only free from gluten, wheat and nuts; they’re also a good source of fibre and naturally flavoured with golden syrup. Serve with any of our delicious milk alternatives, or pop in your favourite fruits and yoghurt.

The nutritious highlights:

  • Free from gluten^, wheat & nuts*
  • Low in fat
  • Good source of fibre
  • No artificial colours, flavours or preservatives
  • Non GMO
  • Egg and soy free
  • 4.5 Star Health Rating

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